The Do’s and Don’ts of Canning:
(By Bettyanne Bruin)
Dedicated to Grandma Randy
Do can peaches.
Do not can hot dogs.
Do eat the food you can.
Do not eat the food you can if the food was canned by your great, great grandmother.
Do save the jars to be reused.
Do not save the lids, unless the Relief Society has figured out a way to use them in an inexpensive Christmas wreath.
Do use jars for other things like making dry, stackable soup or cookie ingredients that can be given to neighbors, and never used, for Christmas or for storing nails, tacks and other things in the garage.
Do not use jars as bowling pins.
Do use the jar rings for beautiful Christmas ornaments to adorn your Christmas tree or to cut dough to make doughnuts.
Do not use the jar rings for earrings, no matter how much the Relief Society tells you how they are the most current fad.
Do use the jar lifter to lift jars from cooker.
Do not use the jar lifter as a back scratcher in front of house guests.
Do use the jar cooker to boils jars of fruit.
Do not use the jar cooker to bathe the family pet.
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